MEnu

17th to 21st January

Starters

Veal carpaccio

Zucchini cake with Roquefort sauce

Green salad with tuna

Spaghetti with “botifarra negra” (Catalan sausage) and “escalivada” (baked vegetables)

Main Courses

Baked sole

Chicken leg in lemon

Diavola pizza

Desserts

“Mató” (Catalan fresh cheese) with honey

Strawberry ice-cream

Chocolate crêpe

“Tarta de Santiago” (almond pie)

2 dishes & 1 dessert. Price: € 12.00 VAT included.
1 dish & 1 dessert. Price: € 9.00 VAT included.

Bread, mineral water, 1/4 wine bottle or soft drink included. Coffee NOT included.

BOOK NOW

or call us 676 46 18 55 / 972 22 40 47

Restaurant

cocolino

Carrer de Pedret, 56
17007 – Girona

Contact

Carrer de Pedret, 56
17007 – Girona
Tel: 676 46 18 55 / 972 22 40 47

Opening hours

Lunch
From Monday to Saturday
13:00 – 15:30h

Dinner
From Monday to Saturday
20:00 – 23:00h

This post is also available in: Catalan Spanish